Celebrate BVI Reopening: Keep Your Gin Up


Happy Thirsty Thursday, Friends. Good news -- the British Virgin Islands reopened to international travelers yesterday. To celebrate this special occasion, our industry partner, Caribbean Cellars, is serving up a nice spiked punch: Keep Your Gin Up!


Cheers to BVI and to the start of the holiday season ahead!


Keep Your Gin Up Holiday Punch


INGREDIENTS:

  • 1 Bottle of Stella Rosa Moscato d'Asti, chilled

  • 7 Mint Sprigs

  • 1/2 Cup Strawberries

  • 2 Lemons, sliced

  • 4 oz BVI Gin

  • Ice

  • 2 Cups fever tree soda water


INSTRUCTIONS:

  1. Slice fruit and place in a large pitcher along with ice and mint springs.

  2. Pour in the seltzer water, gin and top off with Stella Rosa Moscato d'Asti

  3. Serve immediately and enjoy!




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