Pineapple7’s small group culinary and cultural tour of Northern Europe and one the most dough-lightful days. We mastered the art of the perfect Parisian croissant in a private class in the City of Light. Chef opened up her commercial kitchen to us and nothing beats the smell of freshly baked pastries, especially when you prepare them yourself! We each made 4 buttery croissants 🥐 and 4 pain du chocolat pastries! Afterwards, we received the recipe and brought our sweet treats

🇮🇪 Still savoring the memories from Pineapple7's Small Group Tour to Ireland. Here are pics from our small group food tour, led by a local food writer who knew all the best spots. Every bite—from flaky pastries to local brews —was like a hug from Ireland’s culinary heart. 💚 These photos take me back: laughter, chatter, and that warm buzz of a really cool city that truly loves its food.

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